Trenza de espinacas, champiñones, queso de Cabra y tomate

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Trenza de espinacas, champiñones, queso de Cabra y tomate. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Trenza de espinacas, champiñones, queso de Cabra y tomate is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Trenza de espinacas, champiñones, queso de Cabra y tomate is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Trenza de espinacas, champiñones, queso de Cabra y tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trenza de espinacas, champiñones, queso de Cabra y tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Trenza de espinacas, champiñones, queso de Cabra y tomate using 11 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Trenza de espinacas, champiñones, queso de Cabra y tomate:

1. 1 lámina hojaldre
2. 225 g espinacas
3. 6 champiñones
4. 100-150 g queso de Cabra
5. 1 tomates
6. 1 huevo
7. 1 diente ajo
8. 1/2 cucharadita nuez moscada
9. 1 cucharadita pimienta negra
10. 1 cucharadita ajo en polvo
11. Sal

Steps to make to make Trenza de espinacas, champiñones, queso de Cabra y tomate

1. Descongelamos las espinacas si no son frescas. Cortamos los champiñones en láminas. Picamos el ajo y doramos en una sartén.
2. Añadimos a la sartén los champiñones, y cuando vayan reduciendo, añadimos las espinacas. Echamos la pimienta, el ajo en polvo, la nuez moscada y la sal
3. Una vez rehogado, retiramos y dejamos enfriar un poco
4. Recomendación importante: cuando vayamos a preparar el hojaldre, es mejor hacerlo sobre el papel de horno antes de meter los ingredientes. Cuando esté llena es bastante más complicado moverla
5. Preparamos el hojaldre. Extendemos y calculamos tres rectángulos del mismo tamaño. Vamos cortando los rectángulos laterales como en la foto. Retiramos las dos primeras tiras de arriba y las dos de abajo
6. Batimos el huevo y echamos 3/4 partes a la mezcla de las espinacas, el resto lo usaremos para pintar el hojaldre antes de horenar
7. Colocamos la mezcla de espinacas en el rectángulo central, y encima colocamos una capa de queso de Cabra y otra de tomate, cortados en rodajas finas.
8. Cerramos la parte de arriba y la de abajo del hojaldre, y vamos cerrando las tiras laterales alternativamente, formando la trenza. Cuando esté terminad la pinchamos un poco con un tenedor
9. Pincelamos la trenza con el huevo que habíamos reservado y espolvoreamos unas semillas de sésamo para decorar
10. Con el horno precalentado a 180°, horneamos durante unos 30 minutos

As your experience as well as confidence expands, you will certainly find that you have a lot more all-natural control over your diet as well as adapt your diet to your personal preferences in time. Whether you intend to offer a dish that makes use of fewer or even more active ingredients or is a bit basically hot, you can make easy adjustments to achieve this goal. In other words, begin making your dishes in a timely manner. When it comes to basic cooking abilities for newbies you do not need to learn them however just if you grasp some basic food preparation methods.

This isn't a full overview to fast and also easy lunch dishes but its good something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare delicious meals for your family members without doing too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Recipe of Speedy Trenza de espinacas, champiñones, queso de Cabra y tomate. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!