Pollo con champiñones al vino blanco en Lékué

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Pollo con champiñones al vino blanco en Lékué. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pollo con champiñones al vino blanco en Lékué is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pollo con champiñones al vino blanco en Lékué is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pollo con champiñones al vino blanco en Lékué, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con champiñones al vino blanco en Lékué delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con champiñones al vino blanco en Lékué is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Pollo con champiñones al vino blanco en Lékué using 6 ingredients and 5 steps. Here is how you can achieve it.

Fácil y rápido, sin aceite y en 15 minutos

Ingredients and spices that need to be Make ready to make Pollo con champiñones al vino blanco en Lékué:

1. 400 g champiñones
2. 1/2 pechuga pollo (unos 200 g)
3. 1 chorrito vino blanco
4. 2 cucharaditas Ajo en polvo
5. 2 cucharaditas Perejil en polvo
6. al gusto Sal

Steps to make to make Pollo con champiñones al vino blanco en Lékué

1. Lavamos y cortamos los champiñones laminados y metemos en el estuche. Alíñanos con el ajo el perejil y la sal. Echamos un chorrito de vino blanco y metemos en el microondas 4 minutos
2. Sacamos y removemos. Volvemos a meter 3 minutos
3. Mientras se cocinan los champiñones, cortamos la pechuga en dados y aliñamos con ajo, perejil y sal
4. Metemos la pechuga junto a los champiñones y cocinamos 3, 5 minutos más
5. Sacamos y emplatamos

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So that is going to wrap it up for this special food Easiest Way to Prepare Favorite Pollo con champiñones al vino blanco en Lékué. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!